I'm not sure if Mexicue is a new addition to Seamless or if I just missed it before, but when we needed our post-Thanksgiving in Texas fix- it popped up. The two staple foods in Texas are BBQ & Mexican, so it's surprising that I've never seen these cuisines fused before.
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Green Chile Mac & Cheese, Short Rib Taco, Pulled Pork Slider, Spicy Potato Salad,
Chopped Salad, and Burnt Ends Chili Rice Bowl |
Everything looked so good! Unfortunately, we just found it all OK. For me, the Mexican flavors just fell flat. I think that in order to make it interesting, they need to really kick it up. I'm also not a big fan of the sweeter style of BBQ so wasn't a huge fan of the BBQ aspect either. It was interesting to try, but the consensus was that we wouldn't order it again.